Starter (Kitchen)

• Edamame

  Lightly salted & limed Soybeans

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  $3.95

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• Shumai (8)

  Japanese Shrimp Dumplings

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  $4.50

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• Gyoza (6)

  Japanese pork Dumplings

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  $4.50

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• Yasai Gyoza (6)

  Japanese Vegetable Dumplings

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  $4.50

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• Age Tofu (8)

  Fried Tofu w/Tempura Sauce

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  $3.95

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• Yaki Tori (2)

  Broiled Chicken on a skewer w/Teriyaki Sauce

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  $4.25

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• Sweet Potato Tempura (4)

  Seasoned Spicy Squid

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  $4.25

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• Soft Shell Crab (4)

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  $6.95

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• Vegetable Tempura (6)

  Fried Crab served w/Kani Salad & Tempura Sauce

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  $4.95

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• Fried Calamari

  Fried Squid served w/Japanese Mayo

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  $5.95

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• BBQ Squid

  Pan fried Squid w/Teriyaki Sauce

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  $6.95

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• Kani Tempura (4)

  Fried Crabmeat w/Tempura Sauce

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  $5.50

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• Tatsuta Age

  Chicken fried & marinated in house special sauce

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  $4.50

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• Village Special Roll (2)

  Fried Shrimp, Kani, Cream Cheese, Cilantro & Asparagus

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  $4.50

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• Harumaki (3)

  Japanese Spring Rolls

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  $3.50

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• Beef Negimaki (6)

  Asparagus or Scallions wrapped in thinly sliced

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  $6.95

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• Chicken Negimaki (6)

  Asparagus or Scallions wrapped in thinly sliced

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  $6.95

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• Shrimp & Veg Tempura (6)

  Fried Shrimp & Vegetables w/Tempura Sauce

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  $6.50

  Order

• Seasoned Spicy Squid

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  $6.95

  Order